Crop protection is critical to the growth of healthy plants, the enhancement of the environment, and the production of healthy foods. Recognition of the critical
This CAST Special Publication documents the ecological and economic implications of the various systems used in U.S. soybean production. Soybean production has changed in the
Reviews by 44 leading scientists support and criticize the 1989 National Research Council report, Alternative Agriculture. The authors represent the disciplines of agricultural engineering, food
CAST, through its network of experts, assembles, interprets, and communicates credible, balanced, science-based information to policymakers, the media, the private sector, and the public.
CAST, through its network of experts, assembles, interprets, and communicates credible, balanced, science-based information to policymakers, the media, the private sector, and the public.
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