CAST papers are the foundation of CAST’s science communication work. Developed by expert-led task forces, these peer-reviewed publications translate agricultural science into trusted insights that inform policy, guide public understanding, and fuel CAST programs, dialogues, and educational initiatives.

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Probiotics: Their Potential to Impact Human Health

Task Force Chairs
Dairy and Food Culture Technologies, Centennial, Colorado
Authors
Food Microbial Sciences Unit, School of Food Biosciences, The University of Reading, Reading, United Kingdom
Primary Industries Research Victoria, Department of Primary Industries, Werribee, Victoria, Australia
Digestive System Research Unit, University Hospital Vall d’Hebron, Barcelona, Spain
Abstract
Controlled human studies have revealed a diverse range of health benefits from consumption of probiotics, due largely to their impact on immune function or on microbes colonizing the body. This publication reviews the literature on probiotics, describes the characteristics of probiotics, discusses the microbes that colonize the human body, and explains how probiotics can treat and prevent disease. The paper also addresses safety issues of probiotic use, suggests future developments, and provides research and policy recommendations.
Downloads & Resources
Reviewers
Food and Microbiology Products Center, Oklahoma State University, Stillwater
Department of Food Science, North Carolina State University, Raleigh
Canadian R&D Centre for Probiotics, Lawson Health Research Institute, London, Ontario, Canada
Department of Microbiology and Immunology, University of Otago, Dunedin, New Zealand
CAST Liaisons
Professor Emeritus, North Carolina State University, Raleigh