Los brotes recientes de encefalopatía espongiforme bovina (enfermedad de la vaca loca), el virus del oeste del Nilo, la fiebre aftosa en porcinos y la
¿Que es exactamente lo que hace que algo sea “correcto” o “incorrecto”?. Y en el campo del medio ambiente agrícola, ¿quién toma esas decisiones, cómo
Composed of five stand-alone pieces, this issue paper highlights the current science, processes, and potentials for energy production through agriculture, and outlines future research needs.
PART 2, “ANIMAL AGRICULTURE’S FUTURE THROUGH BIOTECHNOLOGY.” This issue paper examines current and future concerns and benefits for using animals as organ and tissue donors
Prepared by a task force of thirteen scientists, this issue paper provides a timely consideration of critical issues:microbiological safety of foods of animal origin during
Authored by a task force of six scientists, this issue paper identifies existing and emerging issues in the development and use of nutraceuticals’ food compounds
PART 1 OF A 9-PART SERIES, “ANIMAL AGRICULTURE’S FUTURE THROUGH BIOTECHNOLOGY.” Written by a task force of nine scientists, this issue paper summarizes existing and
This issue paper takes a critical look at the environmental impacts of grazing systems and provides guidance on land management tools. Key issues of concern
This issue paper outlines the technologies and approaches that poultry and livestock producers can use to decrease the amounts of nitrogen and phosphorus entering the
This CAST issue paper provides policymakers and others with a nine-step guide to curtail the impact of non-native pests, including diseases, insects, and animals. These
