
This paper provides background on some ways in which ethics is applied productively to the food and agriculture system. Ethics

This paper provides background on some ways in which ethics is applied productively to the food and agriculture system. Ethics

Global Risks of Infectious Animal Diseases
Animal diseases impact food supplies, trade and commerce, and human health worldwide. Some outbreaks have had severe consequences on the

El Riesgo Global de las Enfermedades Animales Infecciosas
Los brotes recientes de encefalopatía espongiforme bovina (enfermedad de la vaca loca), el virus del oeste del Nilo, la fiebre

¿Que es exactamente lo que hace que algo sea “correcto” o “incorrecto”?. Y en el campo del medio ambiente agrícola,

Bioenergy: Pointing to the Future
Composed of five stand-alone pieces, this issue paper highlights the current science, processes, and potentials for energy production through agriculture,

Management of Pest Resistance: Strategies Using Crop Management, Biotechnology, and Pesticides
The April 2003 CAST-convened symposium on pest resistance management (PRM) was the first such U.S.-based multidisciplinary stakeholder meeting in nearly

Animal Organ Donors: Human Health Applications
PART 2, “ANIMAL AGRICULTURE’S FUTURE THROUGH BIOTECHNOLOGY.” This issue paper examines current and future concerns and benefits for using animals

Biotechnology-derived, Perennial Turf and Forage Grasses: Criteria for Evaluation
Following a 2-day workshop sponsored jointly by CAST and the U.S. Department of Agriculture-Animal and Plant Health Inspection Service, an

Climate Change and Greenhouse Gas Mitigation: Challenges and Opportunities for Agriculture
Greenhouse gases (GHGs) are of increasing concern because of their potential role in promoting rapid and undesirable change in climate.

Intervention Strategies for the Microbiological Safety of Foods of Animal Origin
Prepared by a task force of thirteen scientists, this issue paper provides a timely consideration of critical issues:microbiological safety of