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PART 3, “ANIMAL AGRICULTURE’S FUTURE THROUGH BIOTECHNOLOGY.” This paper provides a discussion of metabolic modifiers–a group of compounds that alter...
PART 5, “ANIMAL AGRICULTURE’S FUTURE THROUGH BIOTECHNOLOGY.” As the global land area of biotechnology-derived crops continues to increase, these crops...
As an industrial chemical, acrylamide has been studied extensively for more than 40 years, resulting in a broad base of...
Protecting the public from food safety risks, while maintaining a viable agricultural and food industry in an open society, is...
Although much of the concern about a possible pandemic outbreak of highly pathogenic avian influenza revolves around human health outcomes,...
The reported number of bird deaths and subsequent human deaths resulting from exposure to influenza A-infected birds has increased steadily,...
This CAST Commentary provides an up-to-date evaluation of the use of biotechnology in crop production. The concise, fact-based document addresses...
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CAST, through its network of experts, assembles, interprets, and communicates credible, balanced, science-based information to policymakers, the media, the private sector, and the public.
CAST, through its network of experts, assembles, interprets, and communicates credible, balanced, science-based information to policymakers, the media, the private sector, and the public.
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Recent dramatic increases in energy costs are having a direct bearing on all agricultural activities within the United States. This...